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Spirulina natures alternative medicine. Spirulina is a blue green algae. Spirulina is the most concentrated form of protein. Our spirulina is certified organic spirulina unlike cell tech. Spirulina is natures most complete live green food.
Although spirulina nourished people in Africa and America for centuries,
scientists rediscovered its benefits only in this lifetime. This microalgae is 60%
all-vegetable protein, rich in beta carotene, iron, vitamin B-12 and the rare
essential fatty acid, GLA. It offers a striking profile of vitamins, minerals and
phytonutrents. Scientific studies show remarkable health benefits. Now available in 70 countries.
More than 25,000 species of algae live everywhere - in water, in soils, on rocks, on
plants. They range in size from a single cell to giant kelp over 150 feet long.
Macroalgae are large like seaweeds. Microalgae are microscopic. Ocean microalgae,
called phytoplankton, are the base of the ocean food web.
There are family species of microalgae such as blue-green algae spirulina and
aphanizomenon, and green algae chlorella and dunaliella. Spirulina's scientific name is
arthrospira platensis. This edible algae has a long history of safe human consumption
and over 30 years of safety testing. Special farms where spirulina is cultivated under
Controlled conditions do not allow the growth of other contaminant blue-green algae, as in lakes and waterways.
